Search result(s): 1 - 15 of 17 » Department » Biochemistry

phytochemical analysis and the antiinflammatory activities of dichloromethane fraction of methhanol extract of crateva adansonii

Inflammation is a complex biological response of vascular tissue to harmful stimuli such as pathogen,damage cells or irritants (Ryan & Majno, 1983). The urgency generated by increased rate of stroke, atherosclerosis attribute due to prolonged use of cyclooxygenase-1 and Cyclooxygenase- 2 inhibitors have accelerated anti-inflammatory drug research... Continue Reading

Biochemistry

elemental analysis on pterocarpus mildbreadii (oha)seed

Elemental analysis is the qualitative detection and quantitative determination of chemical elements(atoms,ions)in a sample(Fritz Pregl 1923). To detect an ix element, one should fix an appearance of an analytical signal. The formation of precipitate or characteristic crystals, colour change, an isolation of gaseous products, an appearance of ... Continue Reading

Biochemistry

preliminary investigation on effects of burantashi extract on lipoproteins of albino male and female whistar rats

This work was carried out to investigate the effects of Burrantashi extracts on the lipoproteins Burantashi is a popular seasoning agent to barbecued meat (Suya) in Nigeria. Found in the northern parts of the country. Lipoproteins are the principal steroid or fat that is synthesized in the liver or intestines of animals. Continue Reading

Biochemistry

the anti-inflammatory activity of crateva adansonii dichloromethane fraction

Crateva adansonii is a medicinal herb commonly used in parts of Africa because of the side effects of Non-Steroidal Anti-inflammatory Drugs (NSAID), like heart diseases and kidney failure. Inflammation is a major public heart issue in the world but treatment is becoming complex because of the side effects of anti - inflammatory pharmaceutical d... Continue Reading

Biochemistry

the effect of pterocarpus mildbreadii seed on plasma hdl cholesterol of albino rat

This work was carried out to investigate the effects of pterocarpus mildbreadii seed on the HDL- level of albino rats.High density lipoprotein(HDL) is a fraction of cholesterol,which helps to transport cholesterol from peripheral of cell to the liver.High density lipoprotein is carried out to investigate cardio vascular diseases. Continue Reading

Biochemistry

a project research into serum calcium level in geriatric men, comperative studies

Calcium is the most important mineral in the body. The body needs calcium for normal functioning of nerves and muscles including the most important muscles of all which is the heart. Calcium is also important for healthy bones and teeth. The amount of calcium in the blood is carefully controlled by the body’s hormonal systems. Continue Reading

Biochemistry

the effect of n-hexane extract of kola nitida bark on liver function test of albino wistar rats fed with high fat from cow‘s brain

Kola bark extract have been widely used in tradition medicine for thousand of year, it improves liver functions and provides protection against high fat fed metabolic rats. Present investigations were carried out on the hepatoprotective role of Kola bark extract meal treatment to high fat fed wistar rat. Continue Reading

Biochemistry

phytochemical analysis and the antiinflammatory activities of methanol extract of crateva adansonii

Inflammation is a complex biological response of vascular tissue to harmful stimuli such as pathogen,damage cells or irritants. The urgency generated by in increased rate of stroke, atheroselerosis attributed to prolong use of cyclooxygenase-1 and 2 inhibitors have acceralated anti-inflammatory drug research over the last decade while synthetic pha... Continue Reading

Biochemistry

antilipidemic effect of water (h20) extract of desmodium velutinum leaves on albino wistar rats

This study evaluated the antilipidemic activity of water extracts from leaves of Desmodium velutinum on albino wistar rats. The phytochemical analysis of the leaf extract showed the presence of tannins, saponins, alkaloids, soluble carbohydrates, flavonoids, reducing sugar, steroids, cyanide and terpenoids. Continue Reading

Biochemistry

cardio protective activities of n-hexane extract of desmodium velutinum stem on albino wister rat

This study evaluates the cardio protactive effect of N-hexane extract of Desmodium Velutinum stem on albino wister rat. Rats used in this study were grouped into four and each group was fed differentely. Rats in group one, three, and four wre fed with the aid of a syringe without needle with 6ml of the lipoprotein food mixture containing 3.6g o... Continue Reading

Biochemistry

effects of processing methods on the physicochemical properties of sweet potato and sorghum

This study evaluated "the effects of processing methods on the physicochemical properties of sweet potato and sorghum flour". Sweet potato (Ipomoea batatas) is an important food crop in the tropical and sub-tropical countries and belongs to the family convolvulaceae. Continue Reading

Biochemistry

determination of active sweet components of common artificial sweeteners that are used as replacement for sugar

This research investigated how the sweetness of sugar substitute compares to the sweetness of sugar. In this research different percentage solution of sugar, artificial sweetener and natural sweetener (10%, 1%, 0.1% and 0.01%) were prepared. Continue Reading

Biochemistry

the effect of water extract of cola nitida pod on lipoprotein concentrations of albino wistar rats

Cola nitida has been in use in the eastern parts of Nigeria for the management of certain ailments and as an aphrodisiac in the management of some sexual dysfunctions. However the effects of this extract in some health parameters in human objects have not been reported. This work, then, was aimed at investigating the effect of water extracts o... Continue Reading

Biochemistry

hydrolysis of cassava starch by amylases from maize

Crude maize amylase was extracted from twenty (20) cultivars of maize grains obtained from International Institute of Tropical Agriculture (IITA), Ibadan. Cassava starch was extracted from eight (8) varieties of hydrid cassava tubers from IITA, Ibadan. Maize amylase activity was determined by the Dinitrosalic... Continue Reading

Biochemistry

the oxidative stress status of rats fed on oil bean seed meal

This study was on oxidative stress status of rat fed with Pentraclethra macrophylla, otherwise known as African oil bean seed oil in English or Ugba in Igbo. Sixteen male rats were distributed into four groups. 1 (control), then group 2, 3, and 4 as test groups. Continue Reading

Biochemistry

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