determination of active sweet components of common artificial sweeteners that are used as replacement for sugar
This research investigated how the sweetness of sugar substitute compares to the sweetness of sugar. In this research different percentage solution of sugar, artificial sweetener and natural sweetener (10%, 1%, 0.1% and 0.01%) were prepared. Continue Reading
the effect of water extract of cola nitida pod on lipoprotein concentrations of albino wistar rats
Cola nitida has been in use in the eastern parts of Nigeria for the management of certain ailments and as an aphrodisiac in the management of some sexual dysfunctions. However the effects of this extract in some health parameters in human objects have not been reported. This work, then, was aimed at investigating the effect of water extracts o... Continue Reading
the anti-inflammatory activity of crateva adansonii dichloromethane fraction
Crateva adansonii is a medicinal herb commonly used in parts of Africa because of the side effects of Non-Steroidal Anti-inflammatory Drugs (NSAID), like heart diseases and kidney failure. Inflammation is a major public heart issue in the world but treatment is becoming complex because of the side effects of anti - inflammatory pharmaceutical d... Continue Reading
elemental analysis on pterocarpus mildbreadii (oha)seed
Elemental analysis is the qualitative detection and quantitative determination of chemical elements(atoms,ions)in a sample(Fritz Pregl 1923). To detect an ix element, one should fix an appearance of an analytical signal. The formation of precipitate or characteristic crystals, colour change, an isolation of gaseous products, an appearance of ... Continue Reading
preliminary investigation on effects of burantashi extract on lipoproteins of albino male and female whistar rats
This work was carried out to investigate the effects of Burrantashi extracts on the lipoproteins Burantashi is a popular seasoning agent to barbecued meat (Suya) in Nigeria. Found in the northern parts of the country. Lipoproteins are the principal steroid or fat that is synthesized in the liver or intestines of animals. Continue Reading
the effect of pterocarpus mildbreadii seed on plasma hdl cholesterol of albino rat
This work was carried out to investigate the effects of pterocarpus mildbreadii seed on the HDL- level of albino rats.High density lipoprotein(HDL) is a fraction of cholesterol,which helps to transport cholesterol from peripheral of cell to the liver.High density lipoprotein is carried out to investigate cardio vascular diseases. Continue Reading
phytochemical and anti-inflammatory properties of methanol extract of crateva adansonii stem bark
This research investigated the phytochemical and anti-inflammatory properties of methanol extract of Crateva adansonii stem bark. Although several edible and non-edible plants parts are used in inflammatory treatment, many record has been found of the use of Crateva adansonii stem bark. For this research, fresh stem bark of Crateva adansonii we... Continue Reading
nutrient composition of some processed and unprocessed lesser known vegetables consumed in kaduna state, nigeria
This study was designed to determine nutrient composition of some processed and unprocessed lesser known vegetables (LKCVs) consumed in Kaduna State. Multistage sampling and simple random sampling techniques were adopted to arrive at community of choice for data collection. Six communities were randomly selected from the three (3) senatorial ... Continue Reading
the effect of n-hexane extract of kola nitida bark on liver function test of albino wistar rats fed with high fat from cow‘s brain
Kola bark extract have been widely used in tradition medicine for thousand of year, it improves liver functions and provides protection against high fat fed metabolic rats. Present investigations were carried out on the hepatoprotective role of Kola bark extract meal treatment to high fat fed wistar rat. Continue Reading
preliminary investigation on effects of burantashi extract on liver enzymes of aibino male and female whistar rats
This work was carried out to investigate the effects of Burantashi extract on liver enzymes of albino male and female whistar rats. Burantashi is a popular seasoning agent to barbecued meat (suya) in Nigeria,mostly found in the northern part of the Nigeria. Liver Enzymes are those enzymes that plays important role in the liver both in function ... Continue Reading
evaluation of dietary pattern, anthropometric characteristics and micronutrient status of adolescents attending secondary schools in jos south local government area, plateau state
Changes in the nutrient intake combined with increasing sedentary life style and urbanization contribute to the emergence of chronic disease as a major health risk. This study assessed nutritional status, physical activity, dietary pattern and micronutrient status of adolescents attending Secondary School in Jos South Local Government Area (LG... Continue Reading
antilipidemic effect of water (h20) extract of desmodium velutinum leaves on albino wistar rats
This study evaluated the antilipidemic activity of water extracts from leaves of Desmodium velutinum on albino wistar rats. The phytochemical analysis of the leaf extract showed the presence of tannins, saponins, alkaloids, soluble carbohydrates, flavonoids, reducing sugar, steroids, cyanide and terpenoids. Continue Reading
a project research into serum calcium level in geriatric men, comperative studies
Calcium is the most important mineral in the body. The body needs calcium for normal functioning of nerves and muscles including the most important muscles of all which is the heart. Calcium is also important for healthy bones and teeth. The amount of calcium in the blood is carefully controlled by the body’s hormonal systems. Continue Reading
consumption pattern, standardization of recipes and nutrient composition of some foods from lima beans (phaseolus lunatus) in kaduna state
This study was conducted to determine the consumption pattern of lima beans (Phaseolus lunatus) foods and standardization of the commonly consumed foods among 400 households randomly selected from three Local Government Areas, spread within the three senatorial zones of Kaduna State. The standardized foods were then subjected to proximate, mi... Continue Reading
the oxidative stress status of rats fed on oil bean seed meal
This study was on oxidative stress status of rat fed with Pentraclethra macrophylla, otherwise known as African oil bean seed oil in English or Ugba in Igbo. Sixteen male rats were distributed into four groups. 1 (control), then group 2, 3, and 4 as test groups. Continue Reading
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