production of wine from ripe pawpaw fruit carica papaya
Wine can be produced from paw-paw carioca papaya. Ripe paw-paw were peeled, sliced and homogenized using a weaving blender to obtain 2.5 litres of paw-paw ‘MUST’ the fresh ‘must’ be added 0.49 litres of sodium metabisulphate to sterilize it, and get it ready for fermentation. Continue Reading
the antibacterial activity of three types of medicated soaps on starhyrococcus aureus form would infections
The antibacterial activity of three type of medicate soap on staphylococcus aureus isolated from wound infections was conducted. Fifty individual with would infection within the age range of 9-73 years were sampled. Continue Reading
the peevalence of streptococcus pneumoniae in pneumonia ptients in enugu metropoli
(A CASE STUDY OF UNTH ENUGU)
The prevalence of streptococcus pneumonia in pneumonia patients using university of Nigeria Teaching Hospital (UNTH) Enugu as a case study was carried out based on the fact of the pneumonia is one of the commonest afflictions of the aged people and children worldwide. A total of 50 samples were collected. 12 (24%) of the sample were from sputum whi... Continue Reading
isolation and identification of salmonella species from patient suffering from typhoid fever
(A CASE STUDY OF PARK LANE SPECIALIST HOSPITAL, ENUGU)
Salmonella Typhi is a rod-shaped Gram-negative bacteria with pesitrichus flagella. They belong to the family Entero bacterioceae and inhabit the large bowel of man. They are found in most food poisoning and tracealole to faecal contaminations. They grow both aerobically and anaerobically and are the main cause of typhoid fever. Continue Reading
an epidemology survey for sctristosomiasis among pupils in amagunze community in nkanu local government area in enugu
The survey of urinary sehistomiass in Ishele in Amagunze, Nkanu East local Government was carried out using two methods of diagnosis i.e combination of questionnaire on clinical signs and symptoms, and laboratory microscopy using primary school children in the area as test samples. A total of fifty samples were randomly collected reveals the preval... Continue Reading
microbial examination of spoilt avocado fruit
Microbial examination of spoilt Avocado fruits was carried out to obtained the causal organism. A total of 60 avocado from Ogbete Main market and New market Enugu were examined by culturing on nutrient agar and sabourand dextrose agar (SM), for bacteria and fungi causing post – harvest spoilage on the fruits; six bacterial species and six fungal... Continue Reading
extraction of oil from african star apple (chrysophyllum africanum) seed using solvent extraction
Oil is extracted from locally purchased African Star apple using Sochlet extractor. Knowledge and information regarding the elemental composition of the fruits are very essential both to the human nutritionist and the horticulturist since minerals play vital roles in the life of both the human being and plants. Continue Reading
viability of strongyloides stercolaris ova from bovine stool
This project is based on the determination of viability of hookworm egg S. starcolaris from ova of borine stool using the egg counts method to determine and count the number of eggs in a known amount of stool sample (drug), this is possible using the borine floatation method of egg count by Cheesbrough (2000). The egg culture techniques were also u... Continue Reading
the herbarium technique
Collection, processing and classification of plant, leaves specimens covering eight (8) families of plants with eight different species was done. This technique was done to establish a herbanum for the biology laboratory of science laboratory technology Continue Reading
construction of wheatstone bridge meter
This work started with an extensive literary research in an attempt to find out facts about the instrument. This led to probing the history of wheat stone bridge meter, how it was developed up till the point where wheat stone bridge meter of different designs were made. Continue Reading
comparative analysis of microbial load of the enugu main water production and water available to imt campus ii hostel
Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collecterd and analysed using total plate count and multiple tube fermentaton techniques coliform. Continue Reading
re-construction of gas pipe line to biology, microbiology and chemistry laboratories
In this project, the installed gas pipeline to biology, microbiology and chemistry laboratories in science laboratory department in the institute of management and technology (IMT), Enugu, which has only one route of flow of gas has been re-constructed using T-joint pipes, elbows, and gate valves. Continue Reading
bacheriological examination of idodo river
This work was aimed at assessing microbial coal of Idodo river in Enugu state Nigeria. The samples of river was obtained from the arc of low activity, and a place where human activities are very high. The samples were collected very early in the morning and afternoon. They were examined to determined the bacterial organisms that are pathogenic t... Continue Reading
bionomics and menace of cockroach as a pest in the wardrobes and bookshelves
This projects deals with the Bionomics and Menace of Cockroach as a pest in the Wardrobes and bookshelves. It was carried out to know the damage or harm caused by cockroaches and the population of cockroaches in a given area (hostels). Continue Reading
isolation and identification of bacteria associated with wound sepsis
The isolation and identification of bacteria associated with 150ml sepsis studies were carried out to 250 patient at National Orthopedic Hospital Enugu. (250) Two hundred and fifty patients with 150ml sepstis was grouped in to in patients and out patients. Continue Reading
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