the effects of climate change adaptation strategies on food crop production efficiency in southwestern nigeria
This study examined the effects of climate change adaptation strategies on food crop production efficiency in Southwestern Nigeria. The study used multistage sampling technique and primary data were collected from 360 food crop farmers (i.e. 180 respondents were randomly selected from each selected state from the savanna and the rainforest agroe... Continue Reading
technical efficiency in the production of nsukka yellow pepper among rural farmers in enugu north agricultural zone
This study determines the technical efficiency level and socioeconomic characteristics that influence the technical efficiency of yellow pepper farmers. Stochastic Frontier function that incorporated inefficiency factors was estimated using a Maximum Likelihood technique to provide estimates of technical efficiency and its determinants using dat... Continue Reading
study of mechanical, physico-chemical and sensory properties of products
Four varieties of cassava, namely: 91/02324, 97/4779, 98/2101 and NR87184 were processed into chips (30 x 2.0 x3.0 mm), ‘abacha shreds (0.80, 1.0, 1.6 mm thick) ‘abacha’ slices (0.5 mm x 60 mm) and gari. Part of the chips was processed into ‘abacha’ slices and gari to compare the products with those made from fresh roots. The mechanical propert... Continue Reading
studies on the leaf spot disease of eggplant
Field, greenhouse and laboratory studies were carried out at the Department of Crop Science, University of Nigeria, Nsukka in order to evaluate the leaf spot disease of eggplant and its management with some botanicals. Field survey of diseased plants was conducted on eggplant farm. Solanum aethiopicum L. plants were sampled on every 1 m distance... Continue Reading
studies on the leaf spot disease of eggplant (solanum aethiopicum l.) and its management with some botanicals
Field, greenhouse and laboratory studies were carried out at the Department of Crop Science, University of Nigeria, Nsukka in order to evaluate the leaf spot disease of eggplant and its management with some botanicals. Field survey of diseased plants was conducted on eggplant farm. Solanum aethiopicum L. plants were sampled on every 1 m distance... Continue Reading
probiotic effects of saccharomyces cerevisia on laying chicken fed palm kernel cake-based diets.
The study investigated the probiotic effects of Saccharomyces cerevisiae on pullets development and hen-day egg performance of the layers. A total of 120 chicks were brooded for 4 weeks, after which 100 pullets were randomly selected and placed in 4 groups (A-D) of 25 birds each. Groups A, B and C had their feed supplemented with S. cerevisiae ... Continue Reading
studies on the genetic pathway and selection response for increased fruit size and yield in tomato
Modified three-way crosses involving advanced interspecific tomato hybrids (W x R), (R x W) and (W x T) at F12 generation and commercially cultivated tomato varieties namely Supersteak (S), Beef (Florida) (BF) and Plumb (Rio grande) (PR) were made to generate F1 hybrids. The F1 hybrids were crossed to both the pollen and seed parents to produce ... Continue Reading
trends in the activities of the ministry of agriculture and rural development anambra state, nigeria, 1991-2013
This study evaluated the impact of the extension services of Green River Project (GRP) on fish farmers in Niger Delta, Nigeria. Specifically, it sought to ascertain fishery technologies received by GRP fish farmers; determine adoption of fish farming technologies by fish farmers; determine impact of extension services of GRP on socioeconomic con... Continue Reading
women labour utilization in crop production
The main aim of the study was to analyze women labour utilization in crop production in Abia State. The specific objectives included (i) identify specific farming operations that utilize women labour in the study area; (ii) compare the relative contribution of women and men to total labour utilization in different levels of farm operation in the... Continue Reading
trends in the activities of the ministry of agriculture and rural development
This study evaluated the impact of the extension services of Green River Project (GRP) on fish farmers in Niger Delta, Nigeria. Specifically, it sought to ascertain fishery technologies received by GRP fish farmers; determine adoption of fish farming technologies by fish farmers; determine impact of extension services of GRP on socioeconomic con... Continue Reading
the marketing of ginger in kaduna state, nigeria
This study dealt on the economic analysis of ginger (Zirrgiher. qf~cinnle Ii) marketing in Kaduna State, Nigeria. The specific objectives were to determine the situation of the domestic market, and type of intermediaries involved; to ascertain and determine the channels and marketing margin for ginger, to determine the volume, destination and v... Continue Reading
the effects of climate change adaptation strategies on food crop production efficiency
This study examined the effects of climate change adaptation strategies on food crop production efficiency in Southwestern Nigeria. The study used multistage sampling technique and primary data were collected from 360 food crop farmers (i.e. 180 respondents were randomly selected from each selected state from the savanna and the rainforest agroe... Continue Reading
fechnical efficiency in the production of nsukka yellow pepper among rural farmers
This study determines the technical efficiency level and socioeconomic characteristics that influence the technical efficiency of yellow pepper farmers. Stochastic Frontier function that incorporated inefficiency factors was estimated using a Maximum Likelihood technique to provide estimates of technical efficiency and its determinants using dat... Continue Reading
studies on nutrient potentials of blends of treated aerial yam
(DIOSCOREA BULBIFERA) AND COWPEA)
This work evaluated the nutrient and antinutrient content and nutritive value of a lesserknown high yielding crop (aerial yam) and well-known high yielding legume cowpea. Aerial yam and cowpea used in this work were obtained from a family farm in Ovoko, Igbo-Eze South Local Government Area, Enugu state, Nigeria. Four kilogrammes of both foods w... Continue Reading
studies on nutrient potentials of blends of treated aerial yam
((DIOSCOREA BULBIFERA) AND COWPEA (VIGNAUNGUICULATA L. WALP) FED ADULT ALBINO RATS)
This work evaluated the nutrient and antinutrient content and nutritive value of a lesserknown high yielding crop (aerial yam) and well-known high yielding legume cowpea. Aerial yam and cowpea used in this work were obtained from a family farm in Ovoko, Igbo-Eze South Local Government Area, Enugu state, Nigeria. Four kilogrammes of both foods w... Continue Reading
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