Site Logo E-PROJECTTOPICS

ADOPTION OF TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE BY MAIZE FARMERS IN NORTH-WEST AGRO-ECOLOGICAL ZONE OF NIGERIA


πŸ“‘


Presented To


Agricultural Science Department

πŸ“„ Pages: 98       🧠 Words: 10158       πŸ“š Chapters: 5 πŸ—‚οΈοΈ For: PROJECT

πŸ‘οΈβ€πŸ—¨οΈοΈοΈ Views: 476      

⬇️ Download (Complete Report) Now!

ABSTRACT
In Nigeria, concerted efforts have been made by governments, non-governmental agencies and researchers to combat the menace of climate change on agricultural production. In pursuance of this noble objective, some technologies have been promoted by government and non-governmental agencies for adoption by farmers. This study examined the adoption of some of these technologies among maize producers in North-West agro-ecological zone of Nigeria. Data for the study were collected through questionnaire that was administered on 159 purposively-selected maize farmers using a multi-stage sampling procedure. The data were analyzed using frequencies, percentages, Z-test and linear regression. The findings revealed that the perceived most severe effects of climate change of maize production were severe drought (89.4%), too much rain/flood (71.8%) and increased weed incidence (66.6%). The most common local strategies employed by farmers against climate change were the use of organic waste (22.6%), crop diversification (19.8%) and leaving crop residues in the field (19.2%). The results also showed that the promoted technologies against climate change that farmers were most aware of were mixed cropping (100%), mixed farming (94%), optimum use of organic waste (94%) and crop rotation (93%), and those they were least aware of were mulching (29.6%), minimum tillage (16.4%) and water harvesting (9.4%).The most adopted of the technologies against climate change were mixed farming (96%), mixed cropping (95%) and the optimum use of organic waste (90%), and the least adopted were minimum tillage (13.2%), afforestation (11.3%) and water harvesting (5.7%).The most important sources of information on the promoted technologies were radio (53%), friends and relatives (23%), and extension agents (19%) and the least important sources were newspapers (1.7%), agro-dealers (1.5%), television (1.4%), field days (1.3%), demonstrations (0.4%) and agricultural extension bulletins (0.2%). The factors that significantly influenced adoption of the promoted technologies were household size (0.060), labour availability (0.427), membership of association (0.064) information sources (0.414), compatibility (0.056), complexity (-0.047), relative advantage (0.046) and cost of technology (-0.205). The Z-test results revealed that there was a significant positive effect of adoption of the promoted technologies on adoptersÒ€Ÿ output, income and level of living. The most important constraints to adoption of the promoted technologies against climate change were (i) high cost of the technologies (34.2%); (ii) problem of pests and diseases (22.1%); and (iii) complex nature of the technologies (19.0%). Some of the recommendations made were that policy makers and other stakeholders in the agricultural sector should promote the use of demonstrations, field days and extension bulletins in the dissemination of the promoted technologies. Given that high cost of some of the technologies was a constraint to their adoption, there is the need to encourage farmers to form cooperative societies to enable them have easier access to credit facilities and other inputs needed for effective adoption of the promoted technologies.

PLEASE NOTE

This material is a comprehensive and well-written project, structured into Chapter (1 to 5) for clarity and depth.


To access the full material click the download button below


OR


Contact our support team via Call/WhatsApp: 09019904113 for further inquiries.

Thank you for choosing us!

πŸ“„ Pages: 98       🧠 Words: 10158       πŸ“š Chapters: 5 πŸ—‚οΈοΈ For: PROJECT

πŸ‘οΈβ€πŸ—¨οΈοΈοΈ Views: 476      

⬇️ Download (Complete Report) Now!

πŸ”— Related Topics

ANALYSIS OF THE ADOPTION OF RECOMMENDED SOYBEAN PRODUCTION PRACTICES IN ZARIA LOCAL GOVERNMENT AREA OF KADUNA STATE, NIGERIA SOCIO-ECONOMIC FACTORS INFLUENCING THE ADOPTION OF IMPROVED RICE PROCESSING TECHNOLOGIES BY WOMEN IN JIGAWA STATE, NIGERIA PROFITABILITY OF SWINE PRODUCTION IN AKWA IBOM STATE, NIGERIA PRODUCTIVITY OF HUNGRY RICE (Digitaria exilis) IN SELECTED LOCAL GOVERNMENT AREAS OF KADUNA STATE, NIGERIA. GENETIC ANALYSIS OF GRAIN YIELD AND OTHER AGRONOMIC TRAITS OF MAIZE (Zea mays L.) UNDER WATER STRESS AND NON-WATER STRESS CONDITION RESPONSE OF SOYBEAN(Glycine max [L.] Merr.) VARIETIES TO SOWING METHODS AND PHOSPHORUS FERTILIZER APPLICATION AT SAMARU, NIGERIA CHARACTERIZATION OF DONKEYS (AQUUS ASINUS) IN NORTHWESTERN NIGERIA USING MORPHOLOGICAL AND MORPHOMETRIC MEASURES ANALYSIS OF SOME PERFORMANCE TRAITS USING MARKERS AND DIALLEL CROSSING OF THREE GENOTYPES OF NIGERIAN INDIGENOUS CHICKENS ECONOMIC ANALYSIS OF RAIN-FED CABBAGE (Brassica oleracea Var. Capitata) PRODUCTION IN SELECTED LOCAL GOVERNMENT AREAS OF KADUNA STATE, NIGERIA INCREASING THE USE EFFICIENCY OF APPLIED PHOSPHATE FERTILIZER BY CROPS ON NIGERIAN ACID SOILS HIGH RESOLUTION GENETIC CHARACTERISATION OF SELECTED INDIGENOUS CATTLE BREEDS FROM NIGERIA AND UGANDA MAIZE RESPONSE TO COWDUNG, NITROGEN AND SULPHUR FERTILIZATION AND EFFECT ON SOIL PROPERTIES IN A NORTHERN GUINEA SAVANNAH ALFISOL OF NIGERIA ECONOMIC ANALYSIS OF PINEAPPLE PRODUCTION IN ESAN WEST AND OVIA SOUTH LOCAL GOVERNMENT AREAS OF EDO STATE, NIGERIA ECONOMIC ANALYSIS OF CABBAGE PRODUCTION IN PLATEAU STATE, NIGERIA IMPACT OF JIBIA DAM IRRIGATION PROJECT ON WHEAT PRODUCTION AND LIVELIHOOD OF BENEFITING FARMERS IN KATSINA STATE, NIGERIA EFFECT OF BEEKEEPING ON POVERTY STATUS OF WOMEN IN OGUN AND KADUNA STATES, NIGERIA OCCURRENCE, DISTRIBUTION AND ALTERNATIVE HOSTS OF VIRUSES OF IRRIGATED TOMATO (Solanum lycopersicum L.) FIELDS IN SOKOTO AND ZAMFARA STATES, NIGERIA EFFECT OF DIETARY LEVELS OF VITAMIN C ON GROWTH, THERMOREGULATORY RESPONSES AND REPRODUCTIVE PERFORMANCE OF RABBIT BUCKS IN THE HOT- DRY AND COOL-WET SEASON IN ZARIA, NIGERIA. ECONOMIC ANALYSIS OF VEGETABLE PRODUCTION AND ITS CONTRIBUTION TO HOUSEHOLD POVERTY ALLEVIATION IN AKWA IBOM STATE, NIGERIA ECONOMIC ANALYSIS OF IRRIGATED RICE PRODUCTION IN KURA LOCAL GOVERNMENT AREA OF KANO STATE, NIGERIA

click on whatsapp