Site Logo E-PROJECTTOPICS

EFFECTS OF FEEDING LEVEL AND REARING METHOD ON SEXUAL DEVELOPMENT IN YANKASA SHEEP


πŸ“‘


Presented To


Agricultural Science Department

πŸ“„ Pages: 98       🧠 Words: 10452       πŸ“š Chapters: 5 πŸ—‚οΈοΈ For: PROJECT

πŸ‘οΈβ€πŸ—¨οΈοΈοΈ Views: 159      

⬇️ Download (Complete Report) Now!

ABSTRACT
The study examined the effects of feeding level and rearing method on sexual development in Yankasa sheep. Seventy-two animals with mean age and body weight of 145.3 +17.7 days and 10.1+2.6 kg respectively were used for the 4 months investigation. Animals were randomised in a 3x3 factorial design with feeding rate at 3 levels (low, medium and high) and rearing method at 3 levels (males alone, females alone and both males and females). Sixty-six animals survived to the end of the experiment, made up of 34 females 32 males. Traits investigated included, age, body weight and scrotal circumference at puberty, and changes in scrotal circumference in ram lambs; progesterone concentrations in ewe lambs, sexual activity and growth performance in both sexes. Feeding level and rearing method had highly significant (P<0.001 and P<0.01, respectively) effects on average daily gain (ADG) on experiment. The overall ADG (+ s.e.m.) was 77.8+3.0 g/day. Animals on the low, medium and high levels gained 66.8+5.49, 77.8+5.6 and 89.0+5.6 g/day respectively. As feeding level increases, there is a corresponding increase in live weight gain. Generally, males gained faster in weight than females. Males were sexually more active (26 out of 32) than females (3 out of 34). Mixed rearing produced animals that were sexually more active (13 out of 15) than males alone (13 out of 17). Sex and rearing method had highly significant (P<0.001 and P<0.01, respectively) effects on sexual activity. Progesterone concentrations in the Yankasa ewe lambs within 264 days of age was 0.57+0.04 ng/ml. Feeding level had a very highly significant (P<0.001) effect on progesterone concentrations, with the concentrations for low, medium and high levels of feeding as 0.43+0.05, 0.73+0.05 and 0.56+0.04 ng/ml, respectively. Although rearing method had no significant (P>0.05) effect on progesterone concentrations, mixed rearing showed relatively higher (0.61+0.04 ng/ml) concentrations than females alone (0.53+0.04 ng/ml). Generally, progesterone concentrations decreased with increase in the sampling date; implying probably that season of the year might have influenced progesterone concentrations in Yankasa sheep. For pubertal determination, the results showed that age, body weight and scrotal circumference at puberty in the ram lambs were 232.5+12.7 days, 18.3+0.4 kg and 22.7+3.1 cm respectively. The implication is that these animals are capable of breeding from this age. In the ewe lambs, serum progestrone profiles gave no clear indication of pubertal age. Feeding level and rearing method had no significant (P>0.05) effect on age and scrotal circumference at puberty in the ram lambs. However, feeding level showed a very highly significant (P<0.001) effect on body weight at puberty.

PLEASE NOTE

This material is a comprehensive and well-written project, structured into Chapter (1 to 5) for clarity and depth.


To access the full material click the download button below


OR


Contact our support team via Call/WhatsApp: 09019904113 for further inquiries.

Thank you for choosing us!

πŸ“„ Pages: 98       🧠 Words: 10452       πŸ“š Chapters: 5 πŸ—‚οΈοΈ For: PROJECT

πŸ‘οΈβ€πŸ—¨οΈοΈοΈ Views: 159      

⬇️ Download (Complete Report) Now!

πŸ”— Related Topics

IMPACT ASSESSMENT OF KOMADUGU-YOBE BASIN WETLANDS DEVELOPMENT INITIATIVE PROJECT ON FARMERS LIVELIHOOD IN JIGAWA STATE, NIGERIA PERFORMANCE OF GROWING AND FATTENING YANKASA RAMS FED DIFFERENT PROPORTIONS OF UREA TREATED RICE STRAW AND GAMBA HAY PERFORMANCE CHARACTERISTICS OF BROILER CHICKENS FED GRADED LEVELS OF ONION (Allium cepa) AND ONION WITH BACTOFORT PERFORMANCE OF ONE-HUMPED CAMEL (Camelus dromedarius) FED VARYING LEVELS OF DRIED GAWO LEAVES (Faidherbia albida) IN THE NORTHERN GUINEA SAVANNAH OF NIGERIA EFFECT OF VARYING LEVELS OF BLACK SEED (Nigella sativa) POWDER SUPPLEMENTATION ON PERFORMANCE, THERMOREGULATORY PERFORMANCE, BLOOD PROFILE AND HISTOPATHOLOGY OF BROILER CHICKENSDURING HOT SEASON THE EFFECTS OF ASCORBIC ACID, PROTEIN AND ENERGY LEVELS ON THE PERFORMANCE OF HEAT STRESSED LAYING CHICKENS STUDIES ON POPULATIONS AND FEEDING HABITS OF TRINSRVITERMSS GEHINATUS (WASMANN), (ISOFTERA) AND ITS SIGNIFICANCE IN PASTURES IN THE SOUTHERN GUINEA SAVANNA ZONE OF NIGERIA EFFECT OF DIFFERENT PROTEIN SUPPLEMENTS ON THE PERFORMANCE OF YANKASA SHEEP FED CONGO GRASS (Brachiaria ruziziensisR.C.M) EFFECTS OF DIFFERENT AVIAN EGG YOLKS AND VITAMIN C INCLUSION IN TRIS-SODIUM CIRATE EXTENDER ON CHARACTERISTICS OF CHILLED BOVINE SEMEN ASSESSMENT OF TWO GROUNDNUT (ARACHIS HYPOGAEA L) VARIETIES FOR FORAGE, POD YIELD CHARACTERISTICS AND EFFECT OF FEEDING THE HAULM TO YANKASA RAMS, ECONOMIC ANALYSIS OF GROUNDNUT PROCESSING (OIL AND CAKE) AND IT'S EFFECTS ON POVERTY LEVEL OF THE PROCESSORS IN ZAMFARA STATE, NIGERIA EFFECTS OF FERTILIZER LEVELS AND HARVEST TIME ON YIELD OF Panicum maximum cv. Mombasa AND ITS NUTRIENT DIGESTIBILITY BY RED SOKOTO BUCKS THE PERFORMANCE OF SHEEP FED MAIZE STOVER SUPPLEMENTED WITH FORAGE LEGUMES AND BLOOD MEAL UTILIZATION OF SOYMILK AS MILK REPLACER IN FEEDING FRIESIAN X BUNAJI CALVESLIFE CYCLE AND ENVIRONMENTAL IMPACT ASSESSMENT OF 7UP BOTTLE IMPACT OF COMMERCIAL AGRICULTURAL DEVELOPMENT PROJECT ON PRODUCTIVITY AND FOOD SECURITY STATUS OF MAIZE FARMERS IN KADUNA STATE, NIGERIA ANALYSIS OF EFFECTS OF HIV/AIDS AMONG MEN, WOMEN AND YOUTH IN CROP PRODUCTION IN JEMA'A AND GIWA LOCAL GOVERNMENT AREAS OF KADUNA STATE, NIGERIA EFFECT OF VARYING LEVELS OF BLACK SEED (Nigella sativa) POWDER SUPPLEMENTATION ON PERFORMANCE, THERMOREGULATORY PERFORMANCE, BLOOD PROFILE AND HISTOPATHOLOGY OF BROILER CHICKENSDURING HOT SEASON IMPACT OF COMMUNITY BASED AGRICULTURE AND RURAL DEVELOPMENT PROJECT ON PARTICIPANTS INCOME AND OUTPUT IN KADUNA STATE, NIGERIA IMPACT OF COMMERCIAL AGRICULTURAL DEVELOPMENT PROJECT ON PRODUCTIVITY AND FOOD SECURITY STATUS OF MAIZE FARMERS IN KADUNA STATE, NIGERIA EFFECTS OF UREA AND LIME TREATED GROUNDNUT SHELL IN MIXED DIETS ON NUTRIENT INTAKE AND in situ DEGRADATION IN YANKASA RAMS

click on whatsapp