( A Case Study Of Nigerian Breweries Plc, Enugu)
CHAPTER ONE
10 INTRODUCTION
11 Background of the Study
12 Statement of the Problem
13 Purpose of the Study
14 Significance of the Study
15 Objectives of the Study
16 Scope of the Study
17 Limitations of the Study
18 Definition of Basic Concepts
CHAPTER TWO
20 LITERATURE REVIEW
21 Comprehensive Overview
211 Purpose
22 Types of Inventory Control Systems
221 Four types of inventory control systems
2211 Manual Inventory Management System
2212 Barcode Technology
2213 Radio Frequency Identification (RFID)
2214 Warehouse Management System
23 How Inventory Control Systems Really Work
24 What Industries Use Inventory Control Systems
241 Application of Inventory Control Systems
242 Importance of Inventory Control Systems
25 Warehouse Management Systems
251 Warehouse Management Rules Engine
2511 Rules Workbench
2512 Warehouse Management System Strategy
252 Importance of Warehouse Management Systems
253 Inventory Control Systems vs Warehouse Mgt Systems
26 Automated Inventory Control System Software
CHAPTER THREE
3 0 SYSTEM ANALYSIS AND DESIGN
31 Methodology
32 Data Collection
33 Analysis of the Existing System
34 Limitation of the Existing System
35 System Design
36 Data Base Design
37 Organizational Structure
38 System Flow Chat
39 Top down Design Diagram
CHAPTER FOUR
40 IMPLEMENTATION, TESTING AND PACKAGING
41 Choice of Development Tools
42 System Requirements
421 Software Requirements
422 Hardware Requirements
43 Implementation
436 Implementation of the Login Form
437 Implementation of the Main menu form
438 Implementation of the Receive Supply Form
439 Implementation of Sales Form
44 Implementation of Supplier Record Form
441 Implementation
45 Testing
451 Unit Test
452 System Test
46 Packaging (Integration)
CHAPTER FIVE
50 SUMMARY, LIMITATIONS, RECOMMENDATIONS, BEME &CONCLUSION
51 Summary
52 Limitation
53 Recommendation
54 Bill of Engineering Measurement & Evaluation (BEME)
55 Conclusion
References
Appendix 1
Source Code
Appendix 1 Supply Form
Appendix 2 Sales Invoice
Appendix 3 Supplier Record
Appendix 4 Customer Record
10 INTRODUCTION
An inventory control system contains a list of orders to be filled and then prompts workers to pick the necessary items, and provides them with packaging and shipping information Inventory control may be used to automate sales order fulfilment process and also manage in and outward material of hardware Automation is the replacement of human workers by technology For optimal sales and inventory management process, robust functionality is needed for managing logistics facilities Warehouse management functions for inventory control cover internal warehouse movements and storage and its support helps in the recording and tracking of materials on basis of both quantity and value
This application takes care of all supply orders reducing cost for warehousing, transportation while improving customer service It significantly improves inventory turns, optimizes flow of goods It also improves cash flow, visibility and decision making providing efficient execution of tasks using this fast and reliable computerised method
11 BACKGROUND OF THE STUDY
The Nigerian Breweries PLC was established in the year 1946 It aims at providing satisfaction and nourishment to the Nigerian population through the distribution of drinks like beer, coca-cola, fanta, sprite etc It is second to none and for this reason, the demand is high and the company responds to the increasing demand by stabilizing supply to strike a balance Justifiably, the company has the problem of keeping adequate record of goods transfer and since it is done manually, associated problems of insecurity, high cost of operation and delay in supply arise Data processing in Nigerian Breweries PLC is presently carried out using people, pens, and paper to control stock and inventory The design and development of an automated inventory control system for the Nigerian Breweries PLC will no doubt bring immeasurable relief from the problems associated with the manual system
12 STATEMENT OF THE PROBLEM
The Nigerian Breweries PLC is to an extent manually operated and reveals a number of problems
The recording of sales and cash received are done manually on a book that appears rough Thus, the books are exposed to physical damage, information can be lost and dust particles are accumulated
The long list of supply orders waiting to be attended to on daily basis
The control system is time consuming, less accurate and less efficient, and the environment is not user friendly
Inaccuracies often ensue from human error
The manual system is quite tedious and can be reduced or eliminated with the introduction of the proposed system
13 PURPOSE OF THE STUDY
The purpose of this study is to improve current operational process in the Nigerian Breweries PLC to its full capacity by developing efficient computer software that can handle inventory in a computerised fashion
14 SIGNIFICANCE OF THE STUDY
This study is primarily aimed at increasing efficiency in operations, reducing maintenance and running cost, monitoring the supply of goods and its distribution and increase profit in the Nigerian Breweries PLC by introducing an automated inventory control system
15 OBJECTIVES OF THE STUDY
The main objective of this study is to develop a computerised inventory control management system Others include;
i It provides total asset visibility
ii It allows reduced inventory stocking levels giving full inventory history
iii It reduces lead time, shelf space, and errors due to damage, fatigue of staff and overall cost of operations
iv It facilitates "just in time" deliveries
v It provides full process control for products
vi It provides higher level security as the system would be passworded to prevent unauthorised access
vii It shortens cross docking time and speeds up sort/pick up rate
viii It helps the management plan, monitor, optimize resources and ascertain their financial position at any time
16 SCOPE OF THE STUDY
The scope of this study covers the Nigerian Breweries PLC as a whole, and its customers which include retailers, distributors and the general public
17 LIMITATIONS OF THE STUDY
This project was constrained by the following factors: (a) Financial Constraints Bearing in mind the economic state of the nation, it was found difficult in making both ends meet, because of the exorbitant nature of things nowadays in travelling for the collection of data needed for the project (b) Time Constraints Looking at the interval between the resumption and vacation of the final semester for the project to be completed, the time given seemed to be short for the collection of required information for better work to be done (c) Non-Availability of Material During this project, it was noticed that the required materials needed for the project are not documented Those that were documented lacked storage facilities where they can be reached
18 DEFINITION OF BASIC CONCEPTS
Automation: This is the use of technology or computers to control and process data reducing the need for human intervention
Database: This refers to a large store of related data on a computer that a user can access and modify Password: This is a secret code that must be entered into a computer to enable access to its applications It is made up of numbers, letters, special characters or a combination of any of the above categories Inventory Control System: A list of orders to be filled, and prompts workers to pick the necessary items and provides them with packaging and shipping information Computerization: This is the conversion of a manually operated system to a controlled, organized and automated system Research: A careful study of a subject to discover facts, establish a theory or develop a plan of action based on the facts discovered System: A set of computer components functioning together
Technology: The study of techniques of mobilizing resources such as information for accomplishing objectives that benefit man and his environment
Software: A computer program or set of instructions that direct a computer to perform processing functions Information System: A collection of procedures, people, instructions and equipment to produce information in a useful form Processing: This is dealing with something according to an established procedure