Site Logo E-PROJECTTOPICS

ECONOMICS OF FARM-GATE RICE MARKETING IN ENUGU STATE, NIGERIA


πŸ“‹


Presented To


Agriculture Department

πŸ“„ Pages: 45       🧠 Words: 10999       πŸ“š Chapters: 5 πŸ—‚οΈοΈ For: PROJECT

πŸ‘οΈβ€πŸ—¨οΈοΈοΈ Views: 328      

⬇️ Download (Complete Report) Now!

ECONOMICS OF FARM-GATE RICE MARKETING IN ENUGU STATE, NIGERIA

ABSTRACT
Rice has become a staple food, just like yam, garri and beans. As a result, the
marketing of rice has become very important due to increasing demand of the
product. The study examined the economics of farm-gate rice marketing in Enugu
State, Nigeria. Five objectives and one hypothesis guided the study. The study
covered all the communities in the local government areas in the three Agricultural
Zones that produce rice in the study area. The population of the study consisted
of rice farmers/assemblers, rice wholesalers and retailers. Purposive sampling
technique was adopted in drawing the sample. Data for the study were collected
from both primary and secondary sources through the use of pre-tested structured
questionnaire, oral interview, personal observations, journals, texts and other
publications.

Data collected were analysed using means, frequencies, percentages,
marketing margin, gross margin and profit functions. The major findings were:
Majority of the farmers (77.1%) completed at least primary education while all the
marketing participants, namely wholesalers and retailers passed through formal
education, some up to degree level. The average hectarage cultivated was 2.77ha,
while average rice yield was 1.4 tons, with Nsukka Agricultural Zone having the
highest yield. Uniform measuring unit was found to be lacking among the farmers
and the marketing participants. The marketing margin of the middlemen was
found to be 14.3 percent while 85.7 percent was the consumers' spending that
accrued to the producer as his own share of the profit. The gross margin analysis - .

πŸ“„ Pages: 45       🧠 Words: 10999       πŸ“š Chapters: 5 πŸ—‚οΈοΈ For: PROJECT

πŸ‘οΈβ€πŸ—¨οΈοΈοΈ Views: 328      

⬇️ Download (Complete Report) Now!

πŸ”— Related Topics

FARMERS ACCESS TO MICROCREDIT AND RESOURCE USE EFFICIENCY SPONSORED MICROCREDIT FINANCING SCHEME, NIGERIA BANANA AND PLANTAIN MARKETING IN ENUGU STATE, NIGERIA AN ASSESSMENT OF THE ROLE OF NIGERIA’S AGRICULTURE IN DEVELOPMENT SOCIO-ECONOMIC AND CULTURAL ANALYSES OF FOOD SECURITY AMONG SELECTED ETHNIC GROUPS IN NORTH CENTRAL NIGERIA THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIA ECONOMIC GROWTH INFLUENCE OF INCREASE IN PRICE ON POULTRY PRODUCTION IN NIGERIA THE IMPORTANCE OF FISH PRODUCTION AND ITS MARKETING VALUE GROUNDNUT OIL PRODUCTION AND MARKETING IN KADUNA STATE, NIGERIA. SOCIO-ECONOMIC AND CULTURAL ANALYSIS OF FOOD SECURITY AMONG SELECTED ETHNIC GROUPS IN NORTH CENTRAL NIGERIA IMPACT OF PRICES OF TOMATOE ON TOMATOE PRODUCTION AND MARKETABILITY CHARACTERIZATION AND MAPPING OF GULLY EROSION FEATURES IN TWO GEOLOGICAL FORMATIONS OF EASTERN NIGERIA USING GLOBAL POSITIONING SYSTEM THE ECONOMICS PROBLEMS OF CASSAVA PRODUCTION COMPARATIVE ANALYSIS OF TECHNICAL EFFICIENCY IN RICE PRODUCTION UNDER SMALL-SCALE FARMER MANAGED IRRIGATION AN INVESTIGATION ON THE PERFORMANCE OF NIGERIA AGRICULTURAL COOPERATIVE AND RURAL DEVELOPMENT BANK (NACRDB) IN AGRICULTURAL CREDIT DELIVERY COMPARATIVE ANALYSIS OF TECHNICAL EFFICIENCY IN RICE PRODUCTION UNDER SMALL-SCALE FARMER MANAGED IRRIGATION POVERTY AND YOUTH RESTIVENESS IN NIGERIA AN EVELUATION OF THE BOKO HARAM QUALITY AND GENETIC EVALUATION OF SOME GENOTYPES OF RICE (Oryza sativa L.) USING DIALLEL METHOD THE MARKETING OF GINGER IN KADUNA STATE, NIGERIA THE EFFECTS OF CLIMATE CHANGE ADAPTATION STRATEGIES ON FOOD CROP PRODUCTION EFFICIENCY IN SOUTHWESTERN NIGERIA WOMEN LABOUR UTILIZATION IN CROP PRODUCTION IN ABIA STATE, NIGERIA

click on whatsapp